Parmesan Garlic Butter child red Potatoes are the finest side dish when you consider that his older brother “Baked Potato”! Small pink potatoes are reduce in 1/2, baked in a wealthy garlic butter and crowned with crispy baked Parmesan Cheese! In a word…scrumptious! I promised a side dish to go along with your Father’s Day Ribs! that is one tremendous aspect that is going first rate with any grilled primary dish!
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Our family loves those parmesan garlic butter potatoes. it is a wonderful opportunity to a baked potato and the suitable facet dish to any meal. they may be fantastic smooth and first-rate yummy!
Ingredients
- 10 - 12 small red potatoes
- 1/4 cup melted butter
- grated parmesan cheese
- garlic salt
- other seasonings (to taste)
Instructions
- Preheat oven to 400 degrees.
- Wash and cut potatoes in half.
- Melt butter and pour into a cookie or baking sheet pan. Spread the butter evenly across the bottom.
- Generously sprinkle cheese and lightly sprinkle other seasonings all over the butter.
- Place the potato halves face down on the butter, cheese and seasonings.
- Place in preheated oven and bake for 30-40 minutes. Until fork inserts easily.
- Cool for at least a FULL 5 minutes before removing from the pan, otherwise the parmesan crust won't stick to the potato.
- Serve on a plate with a side of Ranch dressing or Sour Cream for dipping.
Based on the recipe from https://www.norinesnest.com/parmesan-garlic-butter-red-potatoes/
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source https://kitchenstronger.blogspot.com/2019/04/parmesan-garlic-butter-red-potatoes.html